The closest Australian equivalent might be a twisty, which consists of mixture of damper (unleavened bread), wrapped around a green stick and cooked on hot coals. A delight served with butter and golden syrup (placed in the hole where the stick was), and a few crunchy bits of bark, ash and insects to taste.
Sunday, August 10, 2008
The ShadowLands' lucky US readers will be waking up to National S'more Day, August 10. Popular in North America, a s'more (short for some more) is a traditional campfire treat consisting of a roasted marshmallow and a slab of chocolate sandwiched between two graham crackers.
Posted by Margo's Maid at 6:48 PM